Food and Drink

Hearty rice flour turmeric dough with bean sprouts and salad served with nuoc mam sauce Optionally with pork, shrimp or tofu

Rice flour turmeric dough, pancakes with prawns, served with nuoc mam sauce – 4 pieces

Beef cubes tossed in a wok with yakiniku sauce, red bell pepper and onions

Chicken wings in smoky Japanese BBQ sauce refined with a touch bonito flakes – 4 pieces

Deep-fried sushi rice with salmon tartar, tuna tartar or prawns – 3 pieces

Mussels in tomato sauce

Blanched spinach salad with scallops in a sesame dressing

Crispy chicken thigh coated with a hint of chili cheese – 6 pieces

Crispy octopus served with lemon and 2 dips – 6 pieces

Traditional fried rice paper rolls - filled with pork and vegetables served with nuoc mam sauce – 2 pieces

Summer rolls with rice noodles, crispy salad with beef, prawns, tofu or salmon with dill served with homemade hoisin peanut dip – 2 pieces

Braised beef goulash with carrots, potatoes and baguette

Marinated chicken satay skewers – 2 pieces

La lot leaves stuffed with pork and beef with nuoc mam sauce – 6 pieces

Exotic Vietnamese-style salad with crunchy lotus roots and cooked shrimp

Breaded prawns with nuoc mam sauce – 4 pieces

Dumplings filled with prawns – 4 pieces

Young soybeans with garlic and chili – slightly spicy

Crispy tofu cubes with mayo dip

Fresh avocado in tempura coating with 2 dips

Mixed vegetables in tempura coating

Crispy baguette with mushrooms – 2 pieces

Avocado with scallops

Surprise tapas menu for 1 person

Surprise tapas menu for 2 persons